Wildflours Bakery & Cafe

Molly Abraham, Detroit News Restaurant Critic: The mother-daughter team of Michelle and Elizabeth Fisher offer fresh sandwiches, soups and salads in a charming six-table spot where they bake bread, pies and cakes. They've attracted a loyal clientele who swear by their cooking in three years here. Box lunches are a specialty and they include a choice of several sandwiches, potato salad or pasta salad or coleslaw, fresh vegetables with sip, some fresh fruit and a soft drink for $7.95. Note that it is closed on Saturdays.