Molly Abraham, Detroit News Restaurant Critic: This little spot run by Torya Blanchard, a former French teacher, offers just one dish - crepes, either savory or sweet, dispensed from a window to customers on the street. It's a version of the creperies Blanchard enjoyed while working in Paris as an au pair several years ago, and she decided to bring the French pancakes to the city when she found a miniscule spot on John R just east of Woodward. Crepes are served on paper plates wrapped in waxed paper, and people eat them right there or take them away to a seat in a park or on the steps of the nearby Y.
Tags:
crepes, takeout, street food

