Molly Abraham: This modest little spot revived a corner where the little building had been vacant for three years. Cary Versichele and his wife Rosann brightened the 12-table setting with a sunny color scheme and added a Mexican menu. Nothing out of the ordinary, but the kind of fare families want: tacos, enchiladas, burritos, fajitas and all the other pop-Mexican favorites. There is no liquor, but there are Mexican soft drinks as well as American. Those who appreciate grass-roots spots should enjoy this.
Tags:
dining, mexican, food, detnews_restaurants
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